by calraf | Aug 28, 2018 | Culinary + Cocktail Clash, Uncategorized
Culinary Dishes BJ’s Restaurants Awards: The Golden Plate Champ Amuse Bouche: Thai Turkey Wontons A taste of the East with an American Flair. The Wonton incorporates a creamy cheese mix of green onions, cilantro, ginger, and turkey. We add some spice with...
by calraf | Aug 22, 2018 | Culinary + Cocktail Clash, Uncategorized
RESTAURANT EXECS TEAM UP WITH HIGH SCHOOL STUDENTS FOR CHARITY COOKING COMPETITION LOS ANGELES — Teams of high school students and restaurant executives took part in a fast-paced, high-stakes cooking competition on Sunday, August 19th at the Los Angeles Convention...
by calraf | May 10, 2018 | ProStart, Uncategorized
April 25, 2018 This week, aspiring young chefs, restaurateurs and hospitality leaders from across Southern California experienced some of the best-known restaurant and hospitality companies together – and helped put students on the path to achieving their dreams. The...
by calraf | Apr 25, 2018 | ProStart, Uncategorized
(Sacramento, CA) – Vegetarian-centric dishes, Filipino flavors, chef-driven fast casual concepts top the list of the hottest menu trends of 2018 according to the National Restaurant Association. High school culinary arts teachers across California are attending...
by calraf | Apr 8, 2018 | Uncategorized
(Sacramento, CA) – Five California-based companies are being recognized as the state’s winners of the 2018 Restaurant Neighbor Award, the California Restaurant Association Foundation (CRAF) announced today. The Restaurant Neighbor Award celebrates the outstanding...
